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Everyday Gourmet with Justine Schofield
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911	9562-Beales_BH_A-Frame_PO Add to Reading List Source URL: www.bealeshotels.co.uk Language: English - Date: 2012-10-19 12:52:32 Television Everyday Gourmet with Justine Schofield Top Chef Head Chef Sauce
912	Roast Hake Fillet (c) John Dory fillet(c) Table d’Hote Menu – Seared ‘Kilmore Quay’ Scallops (c) Add to Reading List Source URL: www.brookshotel.ie Language: English - Date: 2014-05-01 09:41:35 Everyday Gourmet with Justine Schofield Top Chef Sauce Television
913	2013 Cocktail Party Menu Executive Chef, John Paulk Cocktail Soirees from 25 to 350 guests: Mezzaluna has catering privileges at numerous wineries and public venues in the Portland-Vancouver Metro area (ask us for our li Add to Reading List Source URL: www.mezzaluna.biz Language: English - Date: 2013-03-08 14:34:07 Sour Sauce Crème brûlée French language Everyday Gourmet with Justine Schofield Danish cuisine Food and drink Top Chef Cocktails
914	BBQ Menu… Starter 5 Canapés per person When deciding upon a BBQ as their Main Course, most of our clients opt out of having a Starter as the Main course can be quite filling. For this reason, we recommend a choice of Add to Reading List Source URL: www.redanywhere.co.uk Language: English - Date: 2013-05-01 07:35:23 Condiments Sauces Cypriot cuisine Potato salad Salad Potato chip Greek salad Mayonnaise Everyday Gourmet with Justine Schofield Food and drink American cuisine Top Chef
915	Concordville Inn 2013 Father’s Day Brunch From 10:00am-2:00pm Beverages & Starters Mimosa’s and Bloody Mary’s Made to Order Chilled Juices, Milk, and Soda Add to Reading List Source URL: www.concordville.com Language: English - Date: 2013-05-20 14:00:09 Desserts Salad Cake Everyday Gourmet with Justine Schofield The Best Thing I Ever Ate Food and drink Top Chef Cookie
916	Microsoft Word - Conference Dinner Menus Add to Reading List Source URL: www.talbotcarlow.ie Language: English - Date: 2012-08-22 10:24:54 Gravy Fast food Street food Christmas dinner Everyday Gourmet with Justine Schofield Food and drink Sauce Salad
917	WELCOME TO CAMERON’S RESTAURANT Soup of the Day with Warm Homemade Bread £3.25 Haggis, Neeps and Tattie Pie with a Drambuie Sauce £4.25 Fresh Pineapple Topped with Fresh Strawberries, Melon and Fruit Sorbet Glazed wi Add to Reading List Source URL: www.castlecaryhotel.co.uk Language: English - Date: 2014-02-05 10:58:23 Sauce Offal Everyday Gourmet with Justine Schofield Man v. Food Nation Food and drink Beef Steak
918	Starters… Classic "King" Prawn Cocktail, Slow Roasted Tomato, Cucumber Spaghetti, Leaves, Spicy Prawn Sauce Salmon Riette, Poached Salmon & Smoked Salmon Horseradish, Lime, Mayo, Beets Salad, Crisp Bread Add to Reading List Source URL: www.redanywhere.co.uk Language: English - Date: 2013-04-30 10:57:46 Salad Sauce Everyday Gourmet with Justine Schofield Top Chef Television Food and drink
919	Hog or Lamb Roast… Starter 5 Canapés per person When deciding upon a Hog Roast as their Main Course, most of our clients opt out of having a Starter as the Main course can be quite filling. For this reason, we recomme Add to Reading List Source URL: www.redanywhere.co.uk Language: English - Date: 2013-04-30 10:55:58 Sauces Top Chef Cypriot cuisine Potato salad Salad Greek salad Potato chip Mayonnaise Everyday Gourmet with Justine Schofield Food and drink American cuisine Condiments
920	Christmas Day Lunch Honey Ham Hock & Chicken Terrine layered with fresh herbs on a cherry tomato, pimento & red onion salad, finished with a fruit chutney & crisp bread Avocado & Feta Salad combination of sliced avocado, Add to Reading List Source URL: www.stonecrossmanor.co.uk Language: English - Date: 2014-05-27 08:40:42 Salad Crouton Everyday Gourmet with Justine Schofield Food and drink Sauce Top Chef